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Protected: 1-2-3 Bacopeño Jam
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Gigli Piselli
The idea of pasta and peas was introduced to me many years ago as a Roman dish. It was just an idea, not a tangible plate that I could wrap my taste buds around. I pictured spaghetti and meatballs but…
Alfredo Sauce?
Good morning. Alfredo sauce has long been one of my favorie sauces. it was invented by Alfredo di Lelio in the early 1900s as a simple butter and cheese dressing for fettucine. It’s a dish certain to delight any dinner…
Lobster Baked Macaroni and Cheese
Good morning, y’all. Juneteenth is upon us — and its celebration this year has new meaning. A holiday to celebrate the end of slavery — over time it grew out of fashion. A neglected holiday. This was not something handed…
The Curiosity of Dessert
Once upon a short while ago, we were in “strange and confusing times”. A combination of words that soon began to grate like the exuberant whir of grinding gears when you downshift incorrectly. It was the bell that elicited the…
Pre-Launch 4/20 Special!
Good Morning. I’m June Leigh Peaches. And I’ve been told that today is some sort of official unofficial holiday that has something to do with weeds. In my yards and gardens – which have ruefully been neglected for quite some…
A Domestic Goddess…or something of the sort
